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Martinaud, bouilleur de Cru in Chantillac (bons bois)

The Martinaud family has been growing wine for eight generations, starting in 1847. Michel, Veronique and their son Pierre-Alain own 12 hectares (update: now 30 hectares) of vineyard, mostly in the bons bois, for a small part in the petite champagne. They distill their own products.
They took on a new name recently: Distillerie Martinaud.

Range (bons bois): Sélection, VSOP, Napoléon, XO Supreme, XO Héritage.

http://cognac-pineau-martinaud.com/ 
Address: Le Bignac, 16360 Chantillac. Telephone: 0545 786138. (Visitors welcome, phone in advance is preferred).