The people in the Charente region are called ´cagouillards´. A cagouillard is a snail. The underlying reason is that everything in the cognac making process goes slow. It takes many years to make a decent cognac, so people in Charente never rush, they take their time. And the people themselves are proud of their name!

Comments

Cagouillards — No Comments

Leave a Reply

Your email address will not be published. Required fields are marked *

The maximum upload file size: 1 MB. You can upload: image, audio, video, document, spreadsheet, interactive, other. Links to YouTube, Facebook, Twitter and other services inserted in the comment text will be automatically embedded. Drop file here

HTML tags allowed in your comment: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>